User:isaiahjexr289908

The question of whether macarons are completely gluten-free is often posed. The truth is nuanced. Traditionally, macarons are crafted with almond meal, chicken egg whites, and sweetener.

https://joanavma682222.dreamyblogs.com/39711060/are-french-almond-confections-qualify-as-gluten-free-a-thorough-explanation